Agave Southern Sweet Tea
"Southern sweet tea from scratch using agave syrup instead of sugar "
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Indulge in the refreshing flavors of the South with this perfectly sweetened and naturally flavored agave syrup Southern sweet tea. The smooth sweetness of agave harmonizes perfectly with the boldness of the tea, creating a delightful and guilt-free twist on a classic favorite.
ingredients
- 6 cups filtered water
- 6 high-quality black tea bags
- 1/2 cup agave syrup
- Fresh lemon slices, for garnish
- Ice cubes
steps
- 1.
Bring 6 cups of filtered water to a boil in a large saucepan.
- 2.
Once boiling, remove from heat and add the black tea bags. Let steep for 5 minutes.
- 3.
Remove the tea bags and discard them.
- 4.
Stir in the agave syrup until fully dissolved.
- 5.
Allow the tea to cool to room temperature.
- 6.
Transfer the tea to a glass pitcher and refrigerate until chilled.
- 7.
Serve the sweet tea over ice cubes.
- 8.
Garnish with fresh lemon slices.
- 9.
Enjoy the refreshing taste of Agave Southern Sweet Tea!
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