Stuffed Salmon Brie Spectacle
Stuffed Salmon Brie Spectacle
ingredients
- 1 full salmon
- 4 ounces Brie cheese, sliced
- ½ tablespoon olive oil
- 1 clove garlic, minced
- ½ teaspoon dried dill
- Salt and black pepper, to taste
- 2 breadsticks
steps
- 1.
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- 2.
Place the salmon on the prepared baking sheet and make a long, shallow cut down the center of the fish to create a pocket.
- 3.
Open the pocket and stuff it with the sliced Brie cheese, gently pressing it down for even distribution.
- 4.
Drizzle olive oil over the salmon, then sprinkle minced garlic, dried dill, salt, and pepper evenly over the fish.
- 5.
Poke breadsticks into the eyes of the fish, leaving a portion of each breadstick sticking out.
- 6.
Bake the salmon in the preheated oven for 15-20 minutes, or until the fish is cooked through and the cheese is melted and slightly bubbling.
- 7.
Remove from the oven and let it rest for a few minutes before serving.
Releated Recipes
