Bunny Slope Spiced Coffee
Experience a cozy embrace in a cup with Bunny Slope Spiced Coffee. This unique brew combines rich coffee flavors with aromatic cinnamon and cloves, enriched by the natural sweetness of honey. Perfect for chilly gatherings or a warm morning pick-me-up, it’s a delightful alternative to your everyday coffee routine, providing warmth and comfort in every sip.
ingredients
- 2 cups water
- 1 cup honey
- ½ cup coarsely ground coffee beans
- 2 cinnamon sticks
- 4 whole cloves
- 1 teaspoon vanilla extract (optional)
- Whipped cream (for serving, optional)
- Ground cinnamon (for garnish, optional)
steps
- 1.
In a medium saucepan, combine water and honey over medium heat, stirring until the honey dissolves completely.
- 2.
Add coarsely ground coffee, cinnamon sticks, and cloves to the saucepan, bringing the mixture to a gentle simmer.
- 3.
Reduce heat to low and let the mixture steep for 15-20 minutes to allow the flavors to meld beautifully.
- 4.
Remove from heat and strain the brew through a fine mesh sieve into a heatproof pitcher or serving pot, discarding the solids.
- 5.
If desired, stir in vanilla extract for added richness.
- 6.
Serve Bunny Slope Spiced Coffee in mugs, topped with whipped cream and a sprinkle of ground cinnamon for a festive finish.
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