Cheesy Beef and Rice Casserole
"ground beef, beef broth, spices, cheese,rice"
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Savory ground beef and rice casserole, simmered in beef broth and spices, baked with a gooey cheese topping.
ingredients
- 1 lb ground beef
- 1 cup beef broth
- 1 cup rice
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- Salt and pepper to taste
- 1 cup shredded cheese
steps
- 1.
Brown ground beef in a skillet, drain excess fat.
- 2.
Add beef broth, rice, and spices. Simmer until rice is cooked.
- 3.
Preheat oven to 350°F.
- 4.
Transfer beef and rice mixture to a baking dish.
- 5.
Sprinkle shredded cheese on top.
- 6.
Bake for 15 minutes or until cheese is melted.
- 7.
Serve hot and enjoy!
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