Cheesy Potato Bites
These crispy and cheesy potato bites are a budget-friendly snack or side dish. Made with simple ingredients, they are easy to prepare and a hit with kids and adults alike. Serve them with your favorite dipping sauce for a delightful treat!
ingredients
- 4 medium-sized potatoes
- 1 cup shredded cheddar cheese
- 1/4 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Cooking oil for frying
steps
- 1.
Preheat the oven to 400°F (200°C).
- 2.
Wash and peel the potatoes. Cut them into bite-sized cubes.
- 3.
In a large bowl, combine the flour, garlic powder, paprika, salt, and pepper.
- 4.
Add the potato cubes to the bowl and toss them until evenly coated with the flour mixture.
- 5.
Heat cooking oil in a skillet over medium heat.
- 6.
Carefully place the coated potato cubes in the oil and fry them until golden brown and crispy.
- 7.
Remove the fried potato cubes from the skillet and transfer them to a baking sheet lined with parchment paper.
- 8.
Sprinkle the shredded cheddar cheese over the potato bites.
- 9.
Bake in the preheated oven for about 5 minutes or until the cheese melts and turns golden.
- 10.
Remove from the oven and let them cool slightly before serving.