Cherry Blossom Harmony Cocktail
Indulge in the ethereal charm of the Sakura Whiskey Cocktail, a harmonious blend of smooth Japanese whiskey and sweet cherry blossom syrup, beautifully finished with a bubbly cascade of sparkling wine. Each sip captures the essence of springtime sakura blooms, offering a refreshing treat perfect for celebrations or a tranquil evening. Elevate your cocktail game with this delicate and enticing drink!
ingredients
- 4 oz Japanese whiskey
- 1 oz cherry blossom syrup
- 2 oz sparkling wine
- 1 oz fresh lemon juice
- Ice cubes
- Cherry blossoms (edible, for garnish)
- Lemon twist (for garnish)
steps
- 1.
In a cocktail shaker, combine the Japanese whiskey, cherry blossom syrup, and fresh lemon juice.
- 2.
Fill the shaker with ice cubes and shake gently for about 15 seconds to chill and mix the ingredients well.
- 3.
Strain the mixture into two chilled cocktail glasses.
- 4.
Carefully top each glass with 1 oz of sparkling wine, allowing it to cascade beautifully over the whiskey blend.
- 5.
Garnish with a few edible cherry blossoms and a twist of lemon for an aromatic finish.
- 6.
Serve immediately and enjoy the refreshing taste of spring!