Chicken Salad with Tomato and Feta Harmony
This refreshing chicken salad bursts with flavor from tender chicken, juicy tomatoes, and creamy feta. A vibrant mix of herbs and a zesty vinaigrette elevate this dish, making it perfect for lunch or a light dinner. With its balance of protein and antioxidants, this salad is both satisfying and nutritious, showcasing the best of fresh ingredients.
ingredients
- 2 cups cooked rotisserie chicken, shredded
- 1 cup cherry tomatoes, halved
- 1 cup feta cheese, crumbled
- 1/2 cup red onion, finely chopped
- 1/4 cup fresh parsley, chopped
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- 4 cups mixed greens, for serving
steps
- 1.
In a large bowl, combine the shredded chicken, cherry tomatoes, feta cheese, red onion, and parsley.
- 2.
In a smaller bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper until well blended.
- 3.
Pour the vinaigrette over the chicken mixture, tossing gently to coat all ingredients evenly.
- 4.
Taste and adjust seasoning if necessary.
- 5.
Serve immediately over a bed of mixed greens or refrigerate for 30 minutes to allow flavors to meld.
- 6.
Enjoy this vibrant salad as a light meal or hearty side dish!
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