Chocolate Zaatar Fusion Bites | DishGen Recipe
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"small creative and fusion chocolate Lebanese bites"

12/28/2024
date
12
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a unique flavor journey with these Chocolate Zaatar Fusion Bites. Combining rich dark chocolate with the aromatic herb zaatar, these bites are a perfect blend of sweet and savory. Each morsel is crafted to tantalize your taste buds, showcasing the essence of Lebanese cuisine through a modern touch. Perfect for gifting or indulging!

ingredients

  • 6 oz dark chocolate (70% cocoa)
  • 2 tbsp zaatar spice blend
  • 1 tbsp honey
  • 1/2 tsp sea salt
  • 1/2 cup crushed pistachios
  • 1/4 cup dried apricots, finely chopped
  • 1/2 tsp vanilla extract
  • 1 tbsp coconut oil

steps

  1. 1.

    In a heatproof bowl, melt the dark chocolate and coconut oil over a pot of simmering water, stirring until smooth.

  2. 2.

    Once melted, mix in the honey, vanilla extract, and zaatar spice until fully incorporated.

  3. 3.

    Prepare a mini muffin tin or silicone molds by lightly greasing them.

  4. 4.

    Spoon about a tablespoon of the chocolate mixture into each mold, filling halfway.

  5. 5.

    Sprinkle a few pieces of crushed pistachios and chopped dried apricots into each mold.

  6. 6.

    Cover the fruit and nuts with the remaining chocolate mixture, ensuring they’re fully submerged.

  7. 7.

    Sprinkle a pinch of sea salt on top of each bite for added flavor.

  8. 8.

    Refrigerate for 1-2 hours or until fully set.

  9. 9.

    Carefully pop the bites out of the molds and serve at room temperature or chilled.

DishGen

Chocolate Zaatar Fusion Bites

Servings: 12

Experience a unique flavor journey with these Chocolate Zaatar Fusion Bites. Combining rich dark chocolate with the aromatic herb zaatar, these bites are a perfect blend of sweet and savory. Each morsel is crafted to tantalize your taste buds, showcasing the essence of Lebanese cuisine through a modern touch. Perfect for gifting or indulging!

ingredients

  • 6 oz dark chocolate (70% cocoa)
  • 2 tbsp zaatar spice blend
  • 1 tbsp honey
  • 1/2 tsp sea salt
  • 1/2 cup crushed pistachios
  • 1/4 cup dried apricots, finely chopped
  • 1/2 tsp vanilla extract
  • 1 tbsp coconut oil

steps

  1. 1.

    In a heatproof bowl, melt the dark chocolate and coconut oil over a pot of simmering water, stirring until smooth.

  2. 2.

    Once melted, mix in the honey, vanilla extract, and zaatar spice until fully incorporated.

  3. 3.

    Prepare a mini muffin tin or silicone molds by lightly greasing them.

  4. 4.

    Spoon about a tablespoon of the chocolate mixture into each mold, filling halfway.

  5. 5.

    Sprinkle a few pieces of crushed pistachios and chopped dried apricots into each mold.

  6. 6.

    Cover the fruit and nuts with the remaining chocolate mixture, ensuring they’re fully submerged.

  7. 7.

    Sprinkle a pinch of sea salt on top of each bite for added flavor.

  8. 8.

    Refrigerate for 1-2 hours or until fully set.

  9. 9.

    Carefully pop the bites out of the molds and serve at room temperature or chilled.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 67707fb721e8257c21c04cda

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