Cinnamon Sugar Baked Donuts | DishGen Recipe
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Cinnamon Sugar Baked Donuts image

"easy baked donuts"

4/24/2024
date
6
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in fluffy baked donuts coated with a cinnamon sugar crust, perfect for breakfast or a sweet treat any time of day. These easy-to-make donuts are a delightful combination of warm spices and sugary goodness.

ingredients

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1 large egg
  • 1 tsp vanilla extract
  • 4 tbsp unsalted butter, melted
  • For topping: 1/4 cup granulated sugar, 1 tsp ground cinnamon

steps

  1. 1.

    Preheat oven to 350°F and grease a donut pan.

  2. 2.

    In a mixing bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.

  3. 3.

    In a separate bowl, mix milk, egg, vanilla, and melted butter.

  4. 4.

    Combine wet and dry ingredients until just incorporated.

  5. 5.

    Fill each donut cavity 2/3 full with batter.

  6. 6.

    Bake for 10-12 minutes or until a toothpick comes out clean.

  7. 7.

    While warm, dip each donut in cinnamon sugar mixture.

  8. 8.

    Serve and enjoy!

DishGen

Cinnamon Sugar Baked Donuts

Servings: 6

Indulge in fluffy baked donuts coated with a cinnamon sugar crust, perfect for breakfast or a sweet treat any time of day. These easy-to-make donuts are a delightful combination of warm spices and sugary goodness.

ingredients

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1 large egg
  • 1 tsp vanilla extract
  • 4 tbsp unsalted butter, melted
  • For topping: 1/4 cup granulated sugar, 1 tsp ground cinnamon

steps

  1. 1.

    Preheat oven to 350°F and grease a donut pan.

  2. 2.

    In a mixing bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.

  3. 3.

    In a separate bowl, mix milk, egg, vanilla, and melted butter.

  4. 4.

    Combine wet and dry ingredients until just incorporated.

  5. 5.

    Fill each donut cavity 2/3 full with batter.

  6. 6.

    Bake for 10-12 minutes or until a toothpick comes out clean.

  7. 7.

    While warm, dip each donut in cinnamon sugar mixture.

  8. 8.

    Serve and enjoy!

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 662856ff163a780c9f9226a3

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