Creamy Celery Bliss in a Jar

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"pressure canned cream of celery soup in 7 pint jars"

Anglican

creator

2/15/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This delightful pressure-canned cream of celery soup is a plant-based, vegan treat that brings the comforting essence of creamy goodness to your meals. Loaded with fresh celery and aromatic herbs, it offers a rich, savory flavor while being gluten-free. Perfect for a quick soup base or cozy standalone dish, each pint jar captures the essence of wholesome, nutritious ingredients.

celery vegan soup canning gluten-free

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Comments

Name: Creamy Celery Bliss in a Jar
Yield: 7
Ingredients: 2 lbs fresh celery, chopped; 1 medium onion, diced; 4 cloves garlic, minced; 4 cups vegetable broth; 1 cup unsweetened almond milk; 1/4 cup olive oil; 1 tsp dried thyme; 1 tsp dried basil; 1 tsp black pepper; 2 tbsp lemon juice; 1/4 cup cornstarch mixed with 1/2 cup water (slurry); Salt to taste

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