Creamy Choco-Berry Ice Cream Pizza
Experience the perfect blend of rich chocolate, luscious vanilla ice cream, and tart berries on a crispy cookie crust. This delightful dessert will satisfy your cravings and leave you wanting more. Indulge in a slice of pure bliss with this homemade ice cream pizza.
ingredients
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 pint chocolate ice cream
- 1 pint vanilla ice cream
- 1 cup mixed berries (strawberries, raspberries, blueberries)
- 1/4 cup chocolate fudge sauce
steps
- 1.
Preheat the oven to 350°F (175°C). In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
- 2.
In another bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract.
- 3.
Gradually add the dry ingredients to the wet ingredients and mix until well combined. Press the dough onto a greased round 12-inch pizza pan. Bake for 10-12 minutes, or until the cookie crust is set. Allow it to cool completely.
- 4.
Once the cookie crust has cooled, spread a layer of softened chocolate ice cream evenly over the crust.
- 5.
In a separate bowl, mix together the vanilla ice cream and mixed berries. Spread this berry ice cream mixture over the chocolate ice cream layer.
- 6.
Drizzle the chocolate fudge sauce over the top and place the pizza in the freezer until firm.
- 7.
When ready to serve, cut into slices and enjoy this delectable ice cream pizza!
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