Creamy Halloumi Pasta
"pepper, halloumi, beans, milk, cheese, pasta, noodles "
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Indulge in a rich and creamy pasta dish featuring crispy halloumi, savory beans, and a velvety milk and cheese sauce. The perfect marriage of flavors in every bite.
ingredients
- 8 oz pasta
- 1 cup halloumi, cubed
- 1 can beans, rinsed
- 1 cup milk
- 1 cup cheese, grated
steps
- 1.
Cook pasta according to package instructions.
- 2.
In a separate pan, fry halloumi until golden brown.
- 3.
Add beans, milk, and cheese to the pan and simmer until thickened.
- 4.
Toss cooked pasta in the creamy sauce.
- 5.
Serve hot and enjoy!
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