Graduation Celebration Brownies | DishGen Recipe
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Graduation Celebration Brownies image

"jr high graduation brownies"

creator
5/3/2024
date
12
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Rich, fudgy brownies topped with colorful sprinkles and mini graduation cap decorations. Perfect for celebrating a junior high graduation with friends and family!

ingredients

  • 1 cup (2 sticks) unsalted butter
  • 2 cups granulated sugar
  • 1 cup all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • Graduation-themed sprinkles
  • Mini graduation cap decorations

steps

  1. 1.

    Preheat oven to 350°F and grease a 9x13 inch baking dish.

  2. 2.

    In a microwave-safe bowl, melt butter. Stir in sugar.

  3. 3.

    Mix in eggs and vanilla.

  4. 4.

    In a separate bowl, combine flour, cocoa powder, and salt.

  5. 5.

    Gradually add dry ingredients to wet mixture.

  6. 6.

    Pour batter into prepared dish and sprinkle with decorations.

  7. 7.

    Bake for 25-30 minutes or until a toothpick comes out clean.

  8. 8.

    Cool before cutting into squares to serve.

DishGen

Graduation Celebration Brownies

Servings: 12

Rich, fudgy brownies topped with colorful sprinkles and mini graduation cap decorations. Perfect for celebrating a junior high graduation with friends and family!

ingredients

  • 1 cup (2 sticks) unsalted butter
  • 2 cups granulated sugar
  • 1 cup all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • Graduation-themed sprinkles
  • Mini graduation cap decorations

steps

  1. 1.

    Preheat oven to 350°F and grease a 9x13 inch baking dish.

  2. 2.

    In a microwave-safe bowl, melt butter. Stir in sugar.

  3. 3.

    Mix in eggs and vanilla.

  4. 4.

    In a separate bowl, combine flour, cocoa powder, and salt.

  5. 5.

    Gradually add dry ingredients to wet mixture.

  6. 6.

    Pour batter into prepared dish and sprinkle with decorations.

  7. 7.

    Bake for 25-30 minutes or until a toothpick comes out clean.

  8. 8.

    Cool before cutting into squares to serve.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66354caa40cbc68de52a6e93

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