Cozy Vegetarian Chili with Cornbread

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"Vegetarian Chili"

TheSpicePaletteCook

creator

12/3/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Cozy Vegetarian Chili with Cornbread

chili vegetarian comfort protein spicy

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Comments

Name: Cozy Vegetarian Chili with Cornbread
Yield: 6
Ingredients: 2 tablespoons olive oil; 1 large onion, diced; 3 cloves garlic, minced; 1 bell pepper, diced; 2 medium carrots, diced; 2 celery stalks, diced; 2 cans (14.5 oz each) diced tomatoes, undrained; 2 cans (15 oz each) kidney beans, rinsed and drained; 1 can (15 oz) black beans, rinsed and drained; 1 can (15 oz) corn, drained; 2 tablespoons chili powder; 1 tablespoon cumin; 1 teaspoon smoked paprika; 1 teaspoon oregano; Salt and pepper to taste; 1 cup vegetable broth; Fresh cilantro, for garnish; 1 cup cornmeal; 1 cup all-purpose flour; 1 tablespoon baking powder; 1 teaspoon salt; 1/4 cup sugar; 1 cup milk; 1/4 cup vegetable oil; 2 large eggs

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