Heavenly Dark Sugar Hot Cross Buns

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"Remix of Rich Dark Sugar Hot Cross Buns (in grams)"

Gen918273

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12/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the warmth and comfort of these soft hot cross buns enhanced with dark sugar for a rich sweetness. Infused with fragrant spices, dotted with dried fruits, and finished with a glossy glaze, these buns are ideal for festive celebrations or a comforting breakfast treat. Their tender crumb and stylish cross make them a standout addition to any gathering.

buns baking festive sweets morning treats

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Comments

Name: Heavenly Dark Sugar Hot Cross Buns
Yield: 12
Ingredients: 369 g all-purpose flour; 120 g bread flour; 100 g dark sugar; 7 g active dry yeast; 6 g salt; 4 g ground cinnamon; 1 g ground nutmeg; 1 g allspice; 365 ml milk, warmed; 60 g unsalted butter, melted; 2 large eggs; 150 g mixed dried fruit (raisins, currants, sultanas); 75 g mixed peel (candied citrus peel); 60 ml water (for the glaze); 60 g apricot jam (for the glaze); 30 g icing sugar (for the cross); 15-30 ml milk (for the cross)

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