Luscious Strawberry Coulis for Desserts
This luscious strawberry coulis is a vibrant, sweet sauce that elevates any dessert. Perfect for drizzling over ice cream, cheesecake, or pancakes, this easy recipe highlights the natural flavors of fresh strawberries. A must-have in every kitchen, it combines simple ingredients to create a fresh, fruity, and visually stunning addition to your favorite treats.
ingredients
- 2 cups fresh strawberries, hulled and sliced
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1/4 teaspoon vanilla extract (optional)
steps
- 1.
In a medium saucepan over medium heat, combine the sliced strawberries and sugar.
- 2.
Stir the mixture gently, allowing the strawberries to release their juices, about 5-7 minutes.
- 3.
Add the lemon juice and vanilla extract to enhance the flavor, stirring well.
- 4.
Remove from heat and let it cool slightly.
- 5.
Transfer the mixture to a blender or food processor and blend until smooth.
- 6.
For a smoother coulis, strain the mixture through a fine sieve to remove seeds.
- 7.
Allow the coulis to cool completely before serving, or store in an airtight container in the refrigerator for up to 1 week.
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