Marshmallow Butterscotch Cookie Bars | DishGen Recipe
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Marshmallow Butterscotch Cookie Bars image

"cookie bars with marshmallows and butterscotch chips"

creator
3/23/2024
date
12
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Chewy cookie bars loaded with gooey marshmallows and sweet butterscotch chips.

ingredients

  • 1/2 cup unsalted butter, melted
  • 1 cup light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup mini marshmallows
  • 1/2 cup butterscotch chips

steps

  1. 1.

    Preheat the oven to 350°F and grease a 8x8 inch baking pan.

  2. 2.

    In a bowl, mix melted butter and brown sugar until well combined.

  3. 3.

    Add egg and vanilla, mix until smooth.

  4. 4.

    Stir in flour, baking powder, and salt until a dough forms.

  5. 5.

    Fold in marshmallows and butterscotch chips.

  6. 6.

    Press dough into the prepared pan.

  7. 7.

    Bake for 25-30 minutes until edges are golden brown.

  8. 8.

    Cool before slicing into bars.

DishGen

Marshmallow Butterscotch Cookie Bars

Servings: 12

Chewy cookie bars loaded with gooey marshmallows and sweet butterscotch chips.

ingredients

  • 1/2 cup unsalted butter, melted
  • 1 cup light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup mini marshmallows
  • 1/2 cup butterscotch chips

steps

  1. 1.

    Preheat the oven to 350°F and grease a 8x8 inch baking pan.

  2. 2.

    In a bowl, mix melted butter and brown sugar until well combined.

  3. 3.

    Add egg and vanilla, mix until smooth.

  4. 4.

    Stir in flour, baking powder, and salt until a dough forms.

  5. 5.

    Fold in marshmallows and butterscotch chips.

  6. 6.

    Press dough into the prepared pan.

  7. 7.

    Bake for 25-30 minutes until edges are golden brown.

  8. 8.

    Cool before slicing into bars.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 65ff25335b7ccd12b8907571

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