Mexican Chicken Taco Wrap
"flour tortilla wrap with 1 cup shredded chicken, taco seasoning and taco sauce, minced garlic or garlic salt minute rice and shredded cheese. Warm up in microwave and top with sour cream and taco sauce. 2 servings"
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A mouthwatering flour tortilla wrap filled with seasoned shredded chicken, garlic rice, and gooey cheese, topped with sour cream and taco sauce. Perfect for a quick and satisfying meal!
ingredients
- 1 cup shredded chicken
- 1 tbsp taco seasoning
- 2 tbsp taco sauce
- 1 clove minced garlic or 1/2 tsp garlic salt
- 1 cup minute rice
- 1 cup shredded cheese
- 2 large flour tortillas
- Sour cream, for topping
steps
- 1.
In a bowl, mix shredded chicken with taco seasoning and taco sauce.
- 2.
Cook minute rice according to package instructions, add minced garlic or garlic salt.
- 3.
Place tortillas on a plate, divide chicken mixture and rice evenly on each.
- 4.
Sprinkle shredded cheese on top and roll up tortillas.
- 5.
Microwave for 1-2 minutes, until cheese is melted.
- 6.
Top with sour cream and extra taco sauce before serving.
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