Sweet Mulberry Wine | DishGen Recipe
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"Sweet Mulberry Wine 5 pounds mulberries (weight of 2.3 kg can yielda gallon or 3.8 liters) 1 tsp tannin approximately 1.25 g or 1 tbsp (an estimate of 15 ml) strong tea 1 tsp pectic enzyme (approximately 5 g) l tsp acid blend (approximately 5 g) 4 pounds sugar (approximately 1.8 kg) 1/2 cups orange juice (approximately 360 ml at room temp) 1 optional Campden tablet 1 tsp yeast nutrient (about 5 g) 1 package wine yeast (should measure around 5-7 g)"

3/1/2025
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16
servings
0
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Immerse yourself in the rich flavors of summer with this Sweet Mulberry Wine. Made from freshly harvested mulberries, the recipe harmonizes fruity sweetness with a hint of acidity. Perfect for sipping on warm evenings or sharing with friends, this homemade wine showcases the essence of mulberries, creating a delightful homemade libation that captures the taste of your garden bounty.

DishGen

Sweet Mulberry Wine

Servings: 16

Immerse yourself in the rich flavors of summer with this Sweet Mulberry Wine. Made from freshly harvested mulberries, the recipe harmonizes fruity sweetness with a hint of acidity. Perfect for sipping on warm evenings or sharing with friends, this homemade wine showcases the essence of mulberries, creating a delightful homemade libation that captures the taste of your garden bounty.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 67c39b40d17da8d20e794477

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