Refreshing Umeshu Tonic Fizz

"Umeshu SpritzerA light and fruity drink combining umeshu (plum wine), tonic water, and fresh mint, garnished with a lime wedge."
Ratings (N/A)
login to submit a rating
Unwind with this invigorating Umeshu Spritzer, a perfect blend of umeshu, bubbly tonic water, and fresh mint. This light and fruity drink is ideal for warm afternoons or festive gatherings. Garnished with a zesty lime wedge, every sip is a refreshing escape into the fruity essence of Japanese plum wine, complemented by the crispness of tonic.
ingredients
- 4 oz umeshu (plum wine)
- 8 oz tonic water
- Fresh mint leaves (about 10)
- 1 lime (cut into wedges)
- Ice cubes
steps
- 1.
In a tall glass, add a handful of ice cubes.
- 2.
Pour 2 oz of umeshu over the ice in each glass.
- 3.
Top each glass with 4 oz of tonic water, gently mixing to combine.
- 4.
Tear the fresh mint leaves lightly to release their aroma and add them to each glass.
- 5.
Garnish with a lime wedge on the rim of each glass.
- 6.
Stir gently to incorporate the mint and serve immediately for a refreshing experience.
Releated Recipes
2/26/2024Scooterloo
Comments
No comments yet.