Savory Banana-Glazed Pork Chops

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" create a recipe about making meat in and with bananas in it "

CellarDog47

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1/2/2025

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience an unexpected harmony of flavors with our Savory Banana-Glazed Pork Chops. This recipe combines juicy pork chops with a sweet and tangy banana glaze, infusing your meal with a tropical flair. Perfect for a weeknight dinner or a special gathering, this dish shows how bananas can elevate savory dishes and satisfy your taste buds with their unique blend of flavors.

pork bananas grilling savory tropical

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Comments

Name: Savory Banana-Glazed Pork Chops
Yield: 4
Ingredients: 4 bone-in pork chops (about 1 inch thick); 2 ripe bananas, mashed; 1 tablespoon olive oil; 2 tablespoons soy sauce; 1 tablespoon honey; 1 tablespoon Dijon mustard; 1 teaspoon garlic powder; 1 teaspoon ginger powder; Salt and pepper, to taste; Fresh cilantro, for garnish

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