Savory Cheddar Strata with Grilled Onions | DishGen Recipe
📱 Download the New DishGen Mobile App! iOS | Android
Savory Cheddar Strata with Grilled Onions image

"19. Easy Cheddar Strata With Grilled Onions Recipe Serving: 6 | Prep: | Cook: 60mins / Ready in: Ingredients 1 teaspoon vegetable oil 2 medium onions, sliced 8 slices New York Deli-Style rye bread 2 tablespoons Dijon mustard 2 cups shredded cheddar cheese large tomato, seeded and coarsely chopped, about 1 cup 1-1/2 cups cream or whole milk 4 large eggs Direction Heat oven to 300°. Spray a square baking dish, 8x8x2, with cooking spray. Heat oil in a large skillet over medium-high heat. Cook onions in oil for about 8 minutes, stirring frequently, until golden brown. Remove from heat. Trim the crusts from the bread. Spread mustard on one side of each slice of bread. Arrange 4 slices, mustard side up, in a baking dish. Layer 1 cup of cheese, the tomato and the onions on the bread. Place remaining bread, mustard side down, on the onions. Beat cream or milk and the eggs until well blended. Pour evenly over bread. Bake uncovered for about 1 hour or until center is set and bread is golden brown. Sprinkle with remaining cheese. Let stand 10 minutes before cutting."

12/3/2024
date
6
servings
0
bookmarks
Ratings (N/A)
login to submit a rating
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty cheddar strata features layers of grilled onions, tangy Dijon mustard, and succulent tomatoes, all held together by soft rye bread. Perfect for brunch or a cozy dinner, it bakes to golden perfection, making it an irresistible dish. With creamy eggs and melted cheese, each bite is a comforting experience that showcases rich flavors and satisfying textures.

DishGen

Savory Cheddar Strata with Grilled Onions

Servings: 6

This hearty cheddar strata features layers of grilled onions, tangy Dijon mustard, and succulent tomatoes, all held together by soft rye bread. Perfect for brunch or a cozy dinner, it bakes to golden perfection, making it an irresistible dish. With creamy eggs and melted cheese, each bite is a comforting experience that showcases rich flavors and satisfying textures.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 674f1973729e0f5691c761f3

Releated Recipes



Comments

No comments yet.