Savory Veggie Beef Alfredo
"Veggie Beef AlfredoCreamy alfredo sauce tossed with pasta, sautéed vegetables, and seasoned ground beef."
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Indulge in a savory blend of creamy alfredo sauce, tender pasta, sautéed vegetables, and seasoned ground beef. A comforting and satisfying meal that is perfect for any occasion.
ingredients
- 8 oz fettuccine pasta
- 1 lb ground beef
- 1 cup sliced mushrooms
- 1 cup diced bell peppers
- 1 cup diced zucchini
- 1 cup alfredo sauce
- Salt and pepper to taste
- Grated Parmesan cheese for garnish
steps
- 1.
In a large pot, cook fettuccine according to package instructions. Drain and set aside.
- 2.
In a skillet, brown ground beef over medium heat. Add mushrooms, bell peppers, and zucchini. Sauté until vegetables are tender.
- 3.
Pour alfredo sauce over the meat and vegetables. Stir to combine. Season with salt and pepper.
- 4.
Add cooked pasta to the skillet and toss to coat with the sauce.
- 5.
Serve hot, garnished with grated Parmesan cheese.
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