Choco-Almond Iced Latte

"Chocolate Cuban LatteSatisfy your sweet tooth with a hint of chocolate syrup blended with almond milk in your Cuban espresso."
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Choco-Almond Iced Latte
ingredients
- 1 shot of Cuban espresso
- 1 tbsp of chocolate syrup
- 1 cup of almond milk
- Ice cubes
- Whipped cream (optional)
- Chocolate shavings (optional)
steps
- 1.
Brew a shot of Cuban espresso into a cup.
- 2.
Stir in chocolate syrup until well combined.
- 3.
Add ice cubes to a glass.
- 4.
Pour almond milk over the ice.
- 5.
Top with the chocolate espresso mixture.
- 6.
Add whipped cream and chocolate shavings, if desired.
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