Sizzling Salt Block Beef Teppanyaki
"Beef Teppanyaki on a Salt Block 1 1/2 Tbs. toasted sesame oil 11/2 Tbs. canola oil, plus more for brushing 1 1/2 tsp. minced garlic 2 tsp. minced fresh ginger 2 Tbs. sugar 1/4 cup thinly sliced green onions, white and light green 2 New York strip steaks, each about 10 oz. and 1 inch thick, thinly sliced 1/2 red onion, thinly sliced - large jalapeño, thinly sliced into rounds"
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Experience the sizzle of tender beef and savory vegetables grilled to perfection on a salt block. This interactive dining experience is perfect for entertaining guests or enjoying a unique meal at home.
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