Spiced Whiskey Cooler with Zest
Elevate your meal with this refreshing Spiced Whiskey Cooler, a perfect companion for savory ground chicken adobo. The cocktail combines the rich warmth of whiskey with zesty lime and a hint of smoky spice, harmonizing beautifully with the dish’s bold flavors. Topped off with a fizzy ginger ale, it’s a balanced blend that refreshes your palate while enhancing your dining experience.
ingredients
- 4 oz whiskey (your choice, bourbon works well)
- 2 oz fresh lime juice
- 1 oz simple syrup
- 1/2 tsp smoked paprika
- 4 oz ginger ale
- Ice cubes
- Lime wedges (for garnish)
- Fresh cilantro sprigs (for garnish)
steps
- 1.
In a cocktail shaker, combine whiskey, fresh lime juice, simple syrup, and smoked paprika.
- 2.
Fill the shaker with ice and shake vigorously for about 15 seconds until well-chilled.
- 3.
Strain the mixture into two glasses filled with ice cubes.
- 4.
Top each glass with ginger ale and gently stir to combine.
- 5.
Garnish with lime wedges and fresh cilantro sprigs for an aromatic finish.