Spicy Dr. Pepper Gravy
Elevate your savory dishes with this unique and spicy Dr. Pepper flavored gravy. The perfect blend of sweet and tangy, this gravy adds a bold and unexpected twist to your favorite meals. Serve it over mashed potatoes, biscuits, or even a juicy meatloaf for a taste sensation that will leave everyone wanting more.
ingredients
- 1 cup Dr. Pepper
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup beef broth
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon cayenne pepper
- Salt and black pepper to taste
steps
- 1.
In a saucepan over medium heat, melt the butter.
- 2.
Add the flour and whisk until well combined and slightly golden.
- 3.
Slowly pour in the Dr. Pepper, whisking continuously to avoid lumps.
- 4.
Stir in the beef broth, Worcestershire sauce, garlic powder, smoked paprika, and cayenne pepper.
- 5.
Bring the gravy to a simmer, then reduce the heat and let it cook for 10-15 minutes, stirring occasionally, until it thickens to your desired consistency.
- 6.
Season with salt and black pepper to taste.
- 7.
Remove from heat and let it cool for a few minutes before serving.
- 8.
Pour the Spicy Dr. Pepper Gravy over your favorite dishes, such as mashed potatoes, biscuits, or meatloaf.