Summer Strawberry Whisper | DishGen Recipe
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"Strawberry Cream CocktailCombine frozen strawberries, Rumchata coconut cream, and vanilla soy milk for a smooth cocktail that delivers a taste of summer in every sip."

8/4/2024
date
2
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the taste of summer with this refreshing Strawberry Cream Cocktail. Blending frozen strawberries with Rumchata coconut cream and smooth vanilla soy milk, this cocktail offers a luscious, creamy texture without the extra calories. Perfect for hot days or special occasions, this delicious drink is both indulgent and mindful, making it a fantastic choice for those with dietary restrictions.

ingredients

  • 1 cup frozen strawberries
  • 1/2 cup Rumchata coconut cream
  • 1/2 cup vanilla soy milk
  • 1 tablespoon fresh lime juice
  • 1 tablespoon agave syrup (optional, adjust for sweetness)
  • Ice cubes (optional for an extra chill)
  • Fresh mint leaves (for garnish)

steps

  1. 1.

    In a blender, combine frozen strawberries, Rumchata coconut cream, vanilla soy milk, lime juice, and agave syrup.

  2. 2.

    Blend on high speed until smooth and creamy, adjusting sweetness as desired.

  3. 3.

    If a colder drink is preferred, add a few ice cubes and blend until incorporated.

  4. 4.

    Pour the cocktail into chilled glasses.

  5. 5.

    Garnish with fresh mint leaves for an aromatic touch.

  6. 6.

    Serve immediately and enjoy the summer vibes!

DishGen

Summer Strawberry Whisper

Servings: 2

Savor the taste of summer with this refreshing Strawberry Cream Cocktail. Blending frozen strawberries with Rumchata coconut cream and smooth vanilla soy milk, this cocktail offers a luscious, creamy texture without the extra calories. Perfect for hot days or special occasions, this delicious drink is both indulgent and mindful, making it a fantastic choice for those with dietary restrictions.

ingredients

  • 1 cup frozen strawberries
  • 1/2 cup Rumchata coconut cream
  • 1/2 cup vanilla soy milk
  • 1 tablespoon fresh lime juice
  • 1 tablespoon agave syrup (optional, adjust for sweetness)
  • Ice cubes (optional for an extra chill)
  • Fresh mint leaves (for garnish)

steps

  1. 1.

    In a blender, combine frozen strawberries, Rumchata coconut cream, vanilla soy milk, lime juice, and agave syrup.

  2. 2.

    Blend on high speed until smooth and creamy, adjusting sweetness as desired.

  3. 3.

    If a colder drink is preferred, add a few ice cubes and blend until incorporated.

  4. 4.

    Pour the cocktail into chilled glasses.

  5. 5.

    Garnish with fresh mint leaves for an aromatic touch.

  6. 6.

    Serve immediately and enjoy the summer vibes!

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66aec915a031e7d375d0ed47

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