Sweet n' Savory Gumdrop Pizza
Indulge your taste buds with this unique pizza featuring a delicious chocolate-stuffed crust, gooey cheese, tart gummy worms, and sweet Twizzlers. The perfect balance between sweet and savory!
ingredients
- 1 pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1 cup gummy worms
- 1 cup Twizzlers (cut into small pieces)
- 4 oz. milk chocolate, chopped
- 1 tablespoon granulated sugar
- 1 tablespoon unsalted butter, melted
- Powdered sugar for dusting (optional)
- Cooking spray
steps
- 1.
Preheat your oven to 425°F (220°C) and lightly grease a pizza stone or baking sheet with cooking spray.
- 2.
Roll out the pizza dough into a circle or your desired shape on a lightly floured surface.
- 3.
Place the chopped milk chocolate in a microwave-safe bowl and heat in 30-second intervals, stirring in-between, until melted and smooth.
- 4.
Spread the melted chocolate evenly along the edges of the pizza dough, leaving a rim around the crust.
- 5.
Fold one edge of the dough over the chocolate and press firmly to seal, creating a stuffed crust.
- 6.
Sprinkle granulated sugar over the crust for added sweetness.
- 7.
Evenly spread the shredded mozzarella cheese over the dough, avoiding the chocolate-stuffed crust.
- 8.
Scatter the gummy worms and Twizzlers pieces over the cheese, ensuring they are evenly distributed.
- 9.
Brush the melted butter over the exposed crust for a golden finish.
- 10.
Carefully transfer the pizza to the prepared baking sheet or pizza stone, and place it in the preheated oven.
- 11.
Bake for approximately 15-18 minutes or until the crust is golden brown and the cheese is gooey and bubbly.
- 12.
Once done, remove the pizza from the oven and let it cool for a few minutes.
- 13.
Optional: Dust the pizza with powdered sugar for an extra touch of sweetness.
- 14.
Slice the pizza into wedges and serve warm.
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