Tangy Veggie Fried Rice

"Quick fried rice recipe. Possible ingredients: left over rice, shallot, garlic, spices, soy sauce, ketjap, sauces, shredded carrot, bell pepper, lettuce, "

luclucluc

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9/5/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Turn your leftover rice into a flavorful and satisfying dish with this tangy and colorful vegetable fried rice recipe. Packed with shredded carrot, bell pepper, and crisp lettuce, this quick and easy recipe is sure to please both kids and adults alike.

quick fried-rice vegetarian tangy leftovers colorful

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Name: Tangy Veggie Fried Rice
Yield: 4
Ingredients: 2 cups leftover rice; 1 shallot, finely chopped; 2 cloves garlic, minced; 1 teaspoon spices (such as ground cumin or paprika); 2 tablespoons soy sauce; 1 tablespoon ketjap (Indonesian soy sauce); 1 tablespoon sauce of choice (such as oyster sauce or hoisin sauce); 1 cup shredded carrot; 1 cup bell pepper, diced; 1 cup lettuce, thinly sliced

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