Tender Cubed Steak with Rich Mushroom Gravy

"cubed steak, gravy"

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4/14/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the heartwarming flavors of tender cubed steak drenched in a savory mushroom gravy. This rustic dish combines juicy beef with a creamy, umami-rich sauce, perfect for serving over fluffy mashed potatoes or fresh bread. A comforting meal that brings the family together, it's an ideal choice for weeknight dinners or special occasions alike.

beef comfort savory dinner easy

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Name: Tender Cubed Steak with Rich Mushroom Gravy
Yield: 4
Ingredients: 1.5 lbs cubed steak; 1 cup all-purpose flour; 1 teaspoon salt; 1 teaspoon black pepper; 2 tablespoons vegetable oil; 1 medium onion, diced; 8 oz mushrooms, sliced; 2 cups beef broth; 2 tablespoons Worcestershire sauce; 1 teaspoon garlic powder; 1 teaspoon thyme; 2 tablespoons butter (optional, for richness); Fresh parsley, chopped (for garnish)

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