Tropical Cherry Zest Fizz
Escape to a sun-soaked paradise with this Tropical Cherry Cooler, where juicy fresh cherries meet succulent pineapple. This zesty blend is harmoniously shaken with sweet Moscato and a splash of spiced rum, delivering a refreshing tropical vibe that's perfect for any occasion. Enjoy this low-sodium, low-sugar concoction that brings the vibrant flavors of summer right to your glass!
ingredients
- 2 cups fresh cherries, pitted and halved
- 1 cup fresh pineapple chunks
- 2 cups Moscato wine
- 1/2 cup spiced rum
- 1 tablespoon lime juice
- Ice cubes
- Mint leaves for garnish
steps
- 1.
In a blender, combine fresh cherries and pineapple chunks.
- 2.
Blend on medium speed until smooth, then strain to remove pulp, if desired.
- 3.
In a cocktail shaker, mix the cherry-pineapple juice, Moscato, spiced rum, and lime juice.
- 4.
Fill the shaker with ice and shake vigorously for about 15 seconds.
- 5.
Strain the mixture into chilled glasses filled with ice cubes.
- 6.
Garnish each glass with fresh mint leaves and serve immediately.
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