Eagle River Kellerbier | DishGen Recipe
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Eagle River Kellerbier image

"**Malts**: - **8.0 lbs. (3.6 kg)** Weyermann Bavarian Pilsner malt (2 °L) - **3.75 lbs. (1.7 kg)** Briess Munich malt (20 °L) **Hops**: - **Bittering Hops**: - **8 AAU** Hallertauer Mittelfrüh or Hersbrucker hops (amount: 2 oz. / 55 g at 4% alpha acid) - **Flavor/Aroma Hops**: - **1.5 oz. (42 g)** Hallertauer Mittelfrüh or Hersbrucker hops **Other Additives**: - **2 cups** French oak chips (light toast) – Note: This addition is usually done to mimic barrel aging and might not traditionally be a part of Kellerbier. **Yeast Options**: - **1 pkg.** Wyeast 2206 (Bavarian Lager) - **Wyeast 2308** (Munich Lager) - **White Labs WLP838** (Southern German Lager) - **White Labs WLP920** (Old Bavarian Lager)"

12/11/2024
date
5 gallons
servings
0
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the essence of Bavaria with this unique Kellerbier, combining premium Weyermann Bavarian Pilsner and Briess Munich malts. Featuring a floral hop character from Hallertauer Mittelfrüh and a hint of oak from French oak chips, this beer offers a rich, bready backbone and a subtly complex profile. Perfect for sipping or pair it with roasted meats and cheeses for an authentic taste of German tradition.

DishGen

Eagle River Kellerbier

Servings: 5 gallons

Experience the essence of Bavaria with this unique Kellerbier, combining premium Weyermann Bavarian Pilsner and Briess Munich malts. Featuring a floral hop character from Hallertauer Mittelfrüh and a hint of oak from French oak chips, this beer offers a rich, bready backbone and a subtly complex profile. Perfect for sipping or pair it with roasted meats and cheeses for an authentic taste of German tradition.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 67599a1e6472b18a1012ec48

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