Berry Patch Apple Refresco
Indulge in a refreshing twist on traditional apple flavors with this Berry Patch Graff. Bursting with juicy strawberries, tangy raspberries, and crisp apples, this vibrant dish is perfect for summer gatherings. The harmonious blend of sweet and tart notes creates an irresistible treat that will elevate any occasion, making it a go-to recipe for fruit lovers everywhere!
ingredients
- 3 medium apples, peeled and diced
- 1 cup strawberries, hulled and sliced
- 1 cup raspberries, fresh or frozen
- 1 tablespoon lemon juice
- 2 tablespoons honey or maple syrup
- 1 teaspoon cinnamon
- 1/2 cup granola (optional, for topping)
- Fresh mint leaves, for garnish
steps
- 1.
Preheat the oven to 350°F (175°C) if baking.
- 2.
In a large mixing bowl, combine the diced apples, strawberries, and raspberries.
- 3.
Drizzle with lemon juice, honey or maple syrup, and sprinkle with cinnamon. Toss gently to coat all the fruit.
- 4.
(Optional) For a baked version, transfer the fruit mixture to a baking dish and bake for 25-30 minutes, until the apples are tender.
- 5.
Serve warm or chilled, topped with granola for added crunch if desired.
- 6.
Garnish with fresh mint leaves before serving for a pop of color.
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