Boise Lavender Collins
Discover a refreshing take on the classic Tom Collins with the Boise Lavender Collins. This fragrant cocktail combines smooth gin, zesty lemon juice, and Idaho lavender syrup, offering a hint of floral elegance. Served over ice and topped with sparkling water, it's the perfect drink for warm evenings or special gatherings. Elevate your cocktail repertoire with this enchanting libation!
ingredients
- 2 oz gin
- 1 oz fresh lemon juice
- 1 oz Idaho lavender syrup
- 3 oz club soda or sparkling water
- Ice cubes
- Lemon wheel, for garnish
- Fresh lavender sprig, for garnish
steps
- 1.
In a shaker, combine the gin, fresh lemon juice, and Idaho lavender syrup.
- 2.
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 3.
Strain the mixture into a tall glass filled with ice cubes.
- 4.
Top with club soda or sparkling water, stirring gently to combine.
- 5.
Garnish with a lemon wheel and a sprig of fresh lavender for an aromatic finish.
- 6.
Serve immediately and enjoy the floral notes!
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