Lamb Kebabs on a Spitfire BBQ Set

"Remix of Spitfire Lamb Kebabs (Adapt & Rewrite; Specify a “Spitfire Stainless Skewers” as the implement to use in the directions; specify “over embers or coals” as the heat source; append “on a Spitfire BBQ Set” to recipe name)"

CellarDog47

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12/2/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience an explosion of flavor with these Bold Spitfire Lamb Kebabs. Marinated in a spicy blend of cumin and Sichuan peppercorns, the succulent lamb and rich fat cook to perfection over glowing embers or coals, delivering a tantalizing smoky char. Perfect alongside a fresh salad and warm chapati, these kebabs promise an unforgettable outdoor feast.

lamb skewers bbq outdoor spicy grilling

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Name: Lamb Kebabs on a Spitfire BBQ Set
Yield: 4
Ingredients: 1½ pounds boneless lamb leg or shoulder, plus 1-2 ounces of additional fat; 1 tablespoon whole Sichuan peppercorns; 2 tablespoons whole cumin seeds; 2 teaspoons chili flakes; 2 teaspoons kosher salt; 1 garlic clove, finely chopped; 2 tablespoons vegetable oil; 10 Spitfire Stainless Steel Skewers

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