Caramel Apple Oatmeal Mash | DishGen Recipe
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"Date, apple and oatmeal puree for infant"

creator
11/8/2023
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Treat your little one to a delicious blend of sweet dates, wholesome oats, and tangy apples, all topped with a dash of caramel. This creamy puree is packed with nutrients, providing a lovely texture and natural sweetness that your infant will adore.

ingredients

  • 1 cup apples, peeled, cored, and chopped
  • ½ cup dates, pitted and chopped
  • ¼ cup rolled oats
  • ½ cup water
  • 1 tsp butter
  • 1 tsp caramel sauce (optional)

steps

  1. 1.

    In a small saucepan, combine the chopped apples, dates, oats, and water.

  2. 2.

    Bring the mixture to a boil, then reduce heat and let it simmer for 15 minutes, or until the apples are tender.

  3. 3.

    Remove from heat and let cool slightly.

  4. 4.

    Using a blender or food processor, blend the mixture until smooth and creamy.

  5. 5.

    If desired, add a teaspoon of butter and blend again for a richer taste.

  6. 6.

    Serve the puree warm or refrigerate for later use.

  7. 7.

    Just before serving, drizzle with a teaspoon of caramel sauce for a delightful twist.

DishGen

Caramel Apple Oatmeal Mash

Servings: 4

Treat your little one to a delicious blend of sweet dates, wholesome oats, and tangy apples, all topped with a dash of caramel. This creamy puree is packed with nutrients, providing a lovely texture and natural sweetness that your infant will adore.

ingredients

  • 1 cup apples, peeled, cored, and chopped
  • ½ cup dates, pitted and chopped
  • ¼ cup rolled oats
  • ½ cup water
  • 1 tsp butter
  • 1 tsp caramel sauce (optional)

steps

  1. 1.

    In a small saucepan, combine the chopped apples, dates, oats, and water.

  2. 2.

    Bring the mixture to a boil, then reduce heat and let it simmer for 15 minutes, or until the apples are tender.

  3. 3.

    Remove from heat and let cool slightly.

  4. 4.

    Using a blender or food processor, blend the mixture until smooth and creamy.

  5. 5.

    If desired, add a teaspoon of butter and blend again for a richer taste.

  6. 6.

    Serve the puree warm or refrigerate for later use.

  7. 7.

    Just before serving, drizzle with a teaspoon of caramel sauce for a delightful twist.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 654b8856da2593eedf7c0044

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