Vibrant Veggie Puree

"Sweet Potato, Carrot, Beet & Olive Oil puree for infant"
Ratings (N/A)
login to submit a rating
This colorful and nutritious puree combines the sweetness of sweet potatoes and carrots with the earthiness of beets, all pureed to perfection with a drizzle of olive oil. Packed with vitamins and minerals, this puree is perfect for introducing your little one to a variety of flavors and textures.
ingredients
- 1 medium sweet potato, peeled and diced
- 2 carrots, peeled and sliced
- 1 small beet, peeled and chopped
- 1 tablespoon olive oil
steps
- 1.
Steam the sweet potato, carrots, and beet until tender.
- 2.
Place the steamed vegetables in a blender or food processor.
- 3.
Add the olive oil and blend until smooth and creamy.
- 4.
If needed, add a little water or breast milk/formula to achieve desired consistency.
- 5.
Serve warm or chill in the refrigerator for later use.
Releated Recipes
Comments
No comments yet.