Caribbean Chicken Salad with Allspice Dressing
"Caribbean Chicken Salad with Allspice DressingA refreshing salad featuring seared chicken, carrots, onions, and peppers with a zesty allspice dressing."
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A vibrant salad with seared chicken, carrots, onions, and peppers, topped with a flavorful allspice dressing. Perfect for a light and refreshing meal with a tropical twist.
ingredients
- 1 lb chicken breast, thinly sliced
- 2 carrots, shredded
- 1 red onion, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1/4 cup olive oil
- 2 tsp allspice
- 2 tbsp lime juice
- 1 tbsp honey
- Salt and pepper to taste
- Mixed greens
steps
- 1.
In a small bowl, mix together olive oil, allspice, lime juice, honey, salt, and pepper to make the dressing.
- 2.
Heat a grill pan over medium-high heat and grill the chicken until cooked through, about 3-4 minutes per side.
- 3.
In a large bowl, combine carrots, onions, and peppers.
- 4.
Add the grilled chicken to the bowl and toss with the dressing.
- 5.
Serve the salad on a bed of mixed greens.
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