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Caribbean Spiced Bulla Cake

"Remix of Oat-Enhanced Jamaican Bulla Cake (increase apfand reduce oaks flour)"
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Embrace the flavors of Jamaica with this twist on traditional bulla cake. Increased all-purpose flour enhances the cake's structure while reducing oat flour still keeps the nutty goodness. A blend of fragrant spices like ginger and nutmeg enriches each slice, making it the perfect treat for tea or coffee. Experience a taste of the Caribbean in every moist, flavorful bite.
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