Creamy Coconut Tomato Garlic Curry (oil-free)

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"Creamy Coconut Tomato Garlic Curry (oil-free) with vegetable broth"

KayKel

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7/18/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the rich flavors of creamy coconut, tangy tomatoes, and aromatic garlic, all blended together in a luscious curry sauce. This oil-free recipe combines the goodness of vegetable broth with a medley of vegetables, creating a hearty and healthy dish that is perfect for any occasion.

curry coconut tomato garlic vegetable healthy

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Comments

Name: Creamy Coconut Tomato Garlic Curry (oil-free)
Yield: 4
Ingredients: 1 onion, finely chopped; 4 garlic cloves, minced; 1 32 .oz can crushed tomatoes; 1 cup vegetable broth; 1 can coconut milk; 2 tablespoons tomato paste; 1 tablespoon curry powder; 1 teaspoon turmeric powder; 1 teaspoon cumin powder; 1 teaspoon coriander powder; 2 teaspoon garam masala; 1 cup cubed medium / firm tofu (optional); 1 cup chickpeas; Salt and pepper, to taste; Fresh cilantro, for garnish; Cooked basmati rice or naan, for serving

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