Savory Garlic Chicken Risotto with Cheddarwurst | DishGen Recipe
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Savory Garlic Chicken Risotto with Cheddarwurst image

"Garlic Chicken and Cheddarwurst RisottoCreamy risotto made with Minute rice, chicken broth, and garlic seasoning mix, topped with slices of cheddarwurst for a flavorful twist."

4/23/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savory garlic chicken risotto made with Minute rice, topped with cheddarwurst slices, a flavorful twist.

ingredients

  • 1 cup Minute rice
  • 2 cups chicken broth
  • 1 packet garlic seasoning mix
  • 4 cheddarwurst sausages, sliced
  • 1 can Cream of Chicken Soup
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Chopped parsley for garnish

steps

  1. 1.

    In a skillet, brown cheddarwurst slices. Remove and set aside.

  2. 2.

    Combine cream of chicken soup, chicken broth, garlic seasoning mix, and garlic in skillet. Bring to simmer.

  3. 3.

    Stir in Minute rice and cook until creamy and thickened.

  4. 4.

    Add cheddarwurst slices and stir to combine.

  5. 5.

    Season with salt and pepper.

  6. 6.

    Serve hot, garnished with parsley.

DishGen

Savory Garlic Chicken Risotto with Cheddarwurst

Servings: 4

Savory garlic chicken risotto made with Minute rice, topped with cheddarwurst slices, a flavorful twist.

ingredients

  • 1 cup Minute rice
  • 2 cups chicken broth
  • 1 packet garlic seasoning mix
  • 4 cheddarwurst sausages, sliced
  • 1 can Cream of Chicken Soup
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Chopped parsley for garnish

steps

  1. 1.

    In a skillet, brown cheddarwurst slices. Remove and set aside.

  2. 2.

    Combine cream of chicken soup, chicken broth, garlic seasoning mix, and garlic in skillet. Bring to simmer.

  3. 3.

    Stir in Minute rice and cook until creamy and thickened.

  4. 4.

    Add cheddarwurst slices and stir to combine.

  5. 5.

    Season with salt and pepper.

  6. 6.

    Serve hot, garnished with parsley.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 662765c0abbc190863a3fb79

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