Creamy Garlic Pork Chop Bake
"pork chops, cream of chicken "
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Tender bone-in pork chops smothered in a creamy garlic sauce and baked to perfection. A savory twist on a classic dish with satisfying flavors.
ingredients
- 4 bone-in pork chops
- 1 can cream of chicken soup
- 1/2 cup chicken broth
- 3 cloves garlic, minced
- 1 tsp paprika
- Salt and pepper to taste
steps
- 1.
Preheat oven to 375°F.
- 2.
Season pork chops with salt, pepper, and paprika.
- 3.
Brown pork chops in a skillet.
- 4.
In a bowl, mix cream of chicken soup, chicken broth, and minced garlic.
- 5.
Place pork chops in a baking dish and pour sauce over them.
- 6.
Cover with foil and bake for 30 minutes.
- 7.
Uncover and bake for an additional 15 minutes.
- 8.
Serve hot and enjoy!
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