Creamy Goat Cheese Pasta with Roasted Tomatoes

"Pasta, goats cheese, tomato "

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4/25/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a luscious pasta dish that combines al dente noodles enveloped in a creamy goat cheese sauce, complemented by sweet, caramelized roasted tomatoes. This dish is an elegant yet simple meal, perfect for impressing guests or enjoying a cozy night in. Fresh basil adds a fragrant finish, making every bite a delightful experience.

pasta goatcheese tomatoes vegetarian dinner

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Comments

Name: Creamy Goat Cheese Pasta with Roasted Tomatoes
Yield: 4
Ingredients: 12 oz. pasta (penne or fusilli works well); 2 cups cherry tomatoes, halved; 4 oz. goat cheese, crumbled; 3 cloves garlic, minced; 1/4 cup olive oil; 1/4 tsp red pepper flakes (optional); Salt and pepper, to taste; Fresh basil, for garnish; Grated Parmesan cheese, for serving

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