Creamy Lamb Curry with Onions & Ginger

"lamb curry with onions, ginger and cream "
Ratings (N/A)
login to submit a rating
Tender lamb simmered in a rich, creamy sauce with the perfect blend of onions and ginger. A comforting and flavorful curry dish that will surely satisfy your cravings for Indian cuisine.
ingredients
- 1 lb lamb, cubed
- 2 onions, sliced
- 3 tbsp ginger, minced
- 2 cups heavy cream
- 2 tbsp curry powder
- 1 tsp cumin
- 1 tsp turmeric
- 1/2 tsp cinnamon
- Salt and pepper to taste
- Fresh cilantro for garnish
steps
- 1.
In a skillet, brown lamb then set aside.
- 2.
Sauté onions and ginger until fragrant.
- 3.
Add lamb back into skillet with spices.
- 4.
Pour in cream, simmer for 30 mins.
- 5.
Garnish with fresh cilantro before serving.
Releated Recipes
Comments
No comments yet.