Creamy Mushroom Chicken Bake

"chicken, cream of mushroom soup, broccoli "
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Tender chicken breast baked with creamy mushroom soup and crisp broccoli, topped with melted cheese for a comforting weeknight meal.
ingredients
- 4 boneless, skinless chicken breasts
- 1 can cream of mushroom soup
- 1 cup broccoli florets
- 1 cup shredded cheese
- Salt and pepper to taste
steps
- 1.
Preheat oven to 375°F.
- 2.
Season chicken with salt and pepper, place in a baking dish.
- 3.
Mix cream of mushroom soup with broccoli, pour over chicken.
- 4.
Bake for 25 minutes, top with cheese, bake until melted.
- 5.
Serve hot and enjoy!
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