Creamy Spiced Butter Chicken
"butter chicken"
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Indulge in tender chicken smothered in a rich, creamy tomato sauce bursting with warm Indian spices. Perfectly balanced flavors of garam masala, cumin, and fenugreek make this dish unforgettable.
ingredients
- 1 lb chicken breast, cubed
- 1 cup plain yogurt
- 1 onion, diced
- 3 cloves garlic, minced
- 1-inch piece ginger, grated
- 1 can diced tomatoes
- 1/2 cup heavy cream
- 2 tbsp butter
- 2 tbsp garam masala
- 1 tbsp cumin
- 1 tbsp fenugreek
- Salt and pepper, to taste
- Fresh cilantro, for garnish
steps
- 1.
Marinate chicken in yogurt, garam masala, and cumin for 1 hour.
- 2.
In a pan, sauté onions, garlic, and ginger until fragrant.
- 3.
Add chicken and cook until browned.
- 4.
Stir in diced tomatoes, fenugreek, salt, and pepper.
- 5.
Simmer for 20 minutes, then stir in cream and butter.
- 6.
Garnish with cilantro before serving.
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6/30/2023maygem1n1
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