Veggie-Loaded Salmon Patties | DishGen Recipe
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Veggie-Loaded Salmon Patties image

"canned salmon, crackers, breadcrumbs, egg, broccoli, cabbage"

5/11/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Veggie-Loaded Salmon Patties

ingredients

  • 1 can of salmon
  • 1 cup crushed crackers
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 cup broccoli florets
  • 1 cup carrots, sliced
  • 1 cup bell peppers, diced
  • Salt and pepper to taste

steps

  1. 1.

    Preheat oven to 375°F.

  2. 2.

    In a bowl, mix salmon, crackers, breadcrumbs, and egg.

  3. 3.

    Shape mixture into patties and place on a baking sheet.

  4. 4.

    Bake for 20-25 minutes until golden brown.

  5. 5.

    Meanwhile, sautee broccoli, carrots, and bell peppers in a pan.

  6. 6.

    Serve salmon patties with sauteed veggies on the side.

DishGen

Veggie-Loaded Salmon Patties

Servings: 4

Veggie-Loaded Salmon Patties

ingredients

  • 1 can of salmon
  • 1 cup crushed crackers
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 cup broccoli florets
  • 1 cup carrots, sliced
  • 1 cup bell peppers, diced
  • Salt and pepper to taste

steps

  1. 1.

    Preheat oven to 375°F.

  2. 2.

    In a bowl, mix salmon, crackers, breadcrumbs, and egg.

  3. 3.

    Shape mixture into patties and place on a baking sheet.

  4. 4.

    Bake for 20-25 minutes until golden brown.

  5. 5.

    Meanwhile, sautee broccoli, carrots, and bell peppers in a pan.

  6. 6.

    Serve salmon patties with sauteed veggies on the side.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 6640019fa3466027e248e3ea

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