Decadent Choco-Mozzarella Surprise
Indulge in the ultimate fusion of sweet and savory with these mouthwatering chocolate chip cookie mozzarella sticks. A crispy chocolate chip cookie crust coats gooey mozzarella cheese, served with a tangy cherry marinara sauce. This delightful twist on a classic snack will leave you craving more.
ingredients
- 12 mozzarella sticks
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1 cup chocolate chips
- Vegetable oil, for frying
- 1 cup cherries, pitted and halved
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1/4 teaspoon red pepper flakes (optional)
steps
- 1.
Begin by freezing the mozzarella sticks for at least 1 hour.
- 2.
In a medium bowl, whisk together the flour, baking soda, and salt.
- 3.
In a separate large bowl, cream together the softened butter and sugar until light and fluffy.
- 4.
Beat in the egg and vanilla extract until well combined.
- 5.
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- 6.
Fold in the chocolate chips until evenly distributed throughout the cookie dough.
- 7.
Take the frozen mozzarella sticks and coat each one in the cookie dough, pressing to seal them completely.
- 8.
Heat vegetable oil in a deep pot or fryer to 350°F (175°C).
- 9.
Carefully place the coated mozzarella sticks in the hot oil, frying until golden brown, for about 2-3 minutes per side.
- 10.
Remove the mozzarella sticks from the oil and drain on a paper towel-lined plate.
- 11.
For the cherry marinara sauce, combine the cherries, sugar, lemon juice, and red pepper flakes (if desired) in a saucepan.
- 12.
Cook on medium heat, stirring occasionally until the cherries break down and the sauce thickens slightly, around 10-15 minutes.
- 13.
Serve the warm choco-mozzarella sticks with the cherry marinara sauce for dipping.
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