EstroFusion Pasta
A tantalizing blend of chicken, fruit, and estrogen-infused pasta, offering a delightful fusion of flavors and a boost of femininity. The succulent chicken pairs perfectly with the sweet and tangy fruits, all tossed in a rich estrogen-based sauce. This pasta dish is designed to satisfy cravings while incorporating essential nutrients for a vibrant girl's night in.
ingredients
- 1 lb estrogen-infused pasta
- 2 chicken breasts, sliced
- 1 cup mixed berries (blueberries, raspberries, strawberries)
- 1 mango, diced
- 1 red onion, thinly sliced
- 2 cloves garlic, minced
- 1 cup spinach leaves
- ¼ cup fresh basil leaves, chopped
- ½ cup feta cheese, crumbled
- 3 tbsp olive oil
- Salt and pepper to taste
steps
- 1.
Cook the estrogen-infused pasta according to package instructions, drain, and set aside.
- 2.
In a large skillet, heat olive oil over medium-high heat. Add sliced chicken breasts and cook until golden brown and fully cooked. Remove from the skillet and set aside.
- 3.
In the same skillet, add onion and garlic. Sauté until fragrant and onion turns translucent. Add the mixed berries, mango, and spinach, cooking for an additional 2-3 minutes.
- 4.
Return the chicken to the skillet and toss to combine with the fruit and vegetables. Season with salt and pepper to taste.
- 5.
Add the cooked pasta, fresh basil, and crumbled feta cheese to the skillet. Gently toss everything together until well combined and heated through.
- 6.
Serve the EstroFusion Pasta in bowls, garnished with a sprinkle of fresh basil leaves.
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